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Title | Lucciola Italian Restaurant New York City |
Description | Outside of Italy, Lucciola is one of the best places in the world to eat authentic Italian food as a result of the substantial all-Italian DOCG Wine list and traditional Italian Ingredients and menu By Executive Chef Michele Casadei Massari and Alberto Ghezzi |
Keywords | Garlic,Ground-beef, Veggies, Teaspoon , Sauce recipe, Stove, Easy-to-makeParmigiano, Tomato Sauce, Meatballs, Sausage, Marinara, Parsley, Crushed Tomatoes, Veal,Red Wine,Zucchini,Ricotta,Oregano,Balsamic, Spaghetti, Thyme, Bufala, Mozzarella, Pancetta, Polenta, Risotto, Fresh Basil, Pesto, Stew, Fresh Pasta,San Marzano, Romagna, Eggplant, Al Dente, Carbonara, Prosciutto, Ravioli, Gnocchi, Spinach, Cloves, Flavorful, Seasoning, Puree, Nutmeg, Pecorino, Espresso, Rigatoni, Brodo, Broth, Sauté, Spicy, Hearty, Skillet, Noodles, Hearty, Onions, Mushroom, Savory, Meaty, Fennel, Pastas, Meat, Peppers Meatball, Orecchiette, Squash, Red-Pepper, Veggie, Red Sauce,Chop, Carb, Casserole, Classic Italian, Comfort-food, Browned, Bay Leaves,Wooden-Spoon, Saucepan, Thicken, Shredded, Italians, Salami, Provolone, Cacio Pepe, Dried, Parmesan, Weeknight, Diced, Boil, Red Pepper Flakes, Marinara Sauce, Pasta Sauce, Spaghetti Sauce, To Cook, Instant Pot, Slow-Cooker, Meat Sauce, Simmering, Gluten free, Salt-and-Pepper, Leeks, Fennel, Olive-oil, Sauces, Grated, Bolognese, Lasagna, Onion, Chopped, Simmer, Minced, Tomato Paste, Finely, Tablespoon, Mushrooms, Italian sausage, Pasta dish, Virgin olive, Dried oregano, Extra virgin oil, Spaghetti and meatballs, Saute, Pomodoro, Ragu, Cheesy,Yummy,Italian cooking, Fettuccine, Ziti, Ricotta cheese, Seasoned, Meats, Macaroni, Diced tomatoes,Large pot,Anisetta, Culinary institute, Pastry, Catering,Menus, Culinary arts, Culinary institute of america, Institute of america, Gourmet, Food preparation,Culinary school, He’d Chef, Professional Chef, American culinary federation, Professional chef, Diploma, Culinary schools, Top Chef, Personal chef, Chefs and cooks, Farm-to-table, Culinary programs, Classically trained chef, Prestigious, Chef skills, Knife skill, Best chef, Pastry arts, Food Network, Foodie, Star chef, James beard award, Celebrity chef, Cleanliness, Catering business, Farm to, Brunch, Culinary industry, Bourdain, Michelin, Kitchen brigade, Inventive Arts school, Cordon-blue, Butcher, America |
WebSite | www.lucciolanyc.com |
Host IP | 198.185.159.144 |
Location | New York, New York, United States |
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US$29,006
Last updated: Aug 28, 2020
Lucciolanyc.com has global traffic rank of 1,180,793 and ranks the 135,186th in United States. Lucciolanyc.com has an estimated worth of US$ 29,006, based on its estimated Ads revenue. Lucciolanyc.com receives approximately 2,648 unique visitors each day. Its web server is located in New York, New York, United States, with IP address 198.185.159.144. According to SiteAdvisor, lucciolanyc.com is safe to visit. |
Purchase/Sale Value | US$29,006 |
Daily Ads Revenue | US$15 |
Monthly Ads Revenue | US$476 |
Yearly Ads Revenue | US$5,801 |
Daily Unique Visitors | 2,648 |
Note: All traffic and earnings values are estimates. |
Global Rank | 1,180,793 |
Delta (90 Days) | 0 |
Most Popular In Country | United States |
Country Rank | 135,186 |
Host | Type | TTL | Data |
lucciolanyc.com | A | 21599 | IP: 198.185.159.144 |
lucciolanyc.com | A | 21599 | IP: 198.185.159.145 |
lucciolanyc.com | A | 21599 | IP: 198.49.23.144 |
lucciolanyc.com | A | 21599 | IP: 198.49.23.145 |
lucciolanyc.com | MX | 21599 | Priority: 10 Target: mx.lucciolanyc.com. |
lucciolanyc.com | NS | 21599 | Target: dns.technorail.com. |
lucciolanyc.com | NS | 21599 | Target: dns2.technorail.com. |
lucciolanyc.com | NS | 21599 | Target: dns4.arubadns.cz. |
lucciolanyc.com | NS | 21599 | Target: dns3.arubadns.net. |
lucciolanyc.com | TXT | 21599 | TXT: v=spf1 include:aruba.it ~all |
lucciolanyc.com | SOA | 21599 | MNAME: dns.technorail.com. RNAME: hostmaster.lucciolanyc.com. Serial: 1 Refresh: 86400 Retry: 7200 Expire: 2592000 Minimum TTL: 3600 |
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